Our Taste the Difference creamy mushroom pastry cups blend delicate, buttery puff pastry with a rich blend of chestnut mushrooms, spinach and a luxurious wine sauce. This filling combines roasted chestnut mushrooms for depth of flavour with tender spinach, creating a velvety, savoury centre with earthy, aromatic notes. Finished with a parsley and Italian hard cheese-style crumb, each pastry cup offers a crisp, flaky texture that contrasts beautifully with the creamy filling. Perfect for entertaining, these elegant pastry cups deliver layers of woodland mushroom flavour, subtle sweetness and a deliciously flaky finish, making them an impressive addition to any festive gathering or special occasion.

Product legal title
2 puff pastry parcels with a mushroom and fortified wine sauce filling topped with grated medium fat and full fat hard cheese and parsley crumb